Cereal And Raw Material Preservation
SoftAcid P+ is a safer to use and easier to handle alternative to propionic acid for cereal and grain preservation.
Farm grown cereals and grains undergo storage until they are selected, ground and used by animal feed manufacturers. During this storage period the grain is vulnerable to microbiological growth, which could lead to a severe disturbance of animal health.
SoftAcid P+ is very efficient against moulds, improves the overall feed hygiene and also assures a low level of mycotoxins during storage. The product is less corrosive than pure propionic acid and will therefore also reduce cost of maintenance to machines and storage bins.
The lignosulphonic acid in SoftAcid also creates a protective layer around the grains, which reduces the evaporation of the acid.
- SoftAcid P+
- Mould inhibition
- High performance and flexibility during harvest
- Better feed hygiene
- Low mycotoxins during storage
- Reduced corrosion rate
- Low volatility
Figure: MIC for different acidifiers vs Fusarium